Food & Drink

• Should restaurants include service in the advertised price?
• Should cafes offer tap water without being asked?
• Should supermarkets sell more loose fruit and vegetables?
• Should children's menus include smaller versions of normal meals?
• Should food-delivery apps show hygiene ratings prominently?
• Should restaurants offer half-sized adult portions?
• Should best-before dates be removed from more fresh produce?
• Should pubs always offer at least one alcohol-free beer on tap?
• Should large food chains publish the calories of every item?
• Should school meals include a vegetarian option every day?
• Should takeaway containers use a standard return scheme?
• Should supermarkets place healthier snacks near checkouts?
• Should restaurants allow customers to take leftovers home by default?
• Should plant-based milk cost the same as dairy milk in cafes?
• Should food manufacturers use simpler ingredient labels?
• Who makes the best Sunday roast?